#Taquería
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Javier is looking to make of his taqueria a great business
By Sonia Zavala
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The demolition team is still working in the area
By Denisse Marina
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These famous Tijuana native tacos will cross the border and arrive in San Diego
By Denisse Marina
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TikToker @juixxe is known for helping people economically
By Sonia Zavala
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The Netflix documentary shows a variety of taquerias around the United States, and has positioned...
By Román Franco
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With this new location, Tacos El Gordo has now eight branches in the United States
By Román Franco
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A battered shrimp taco was also tried here
By Redacción
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This taqueria replaces onion and cilantro with cabbage
By Redacción
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A light birria taco was also tried here
By Sonia Zavala
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This taco’s flavor was quite neutral and the main ingredient didn’t stand out
By Redacción